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Boiled Pork Belly with Asian Dip
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5 from 1 vote

Boiled Pork Belly with Asian Dip

Boiled Pork Belly with Asian Dip only takes a few minutes of active time, and results in tender pork with a refreshing and flavorful dip!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Main Course, Side Dish
Cuisine: Asian, Chinese
Keyword: dinner, easy recipe, lunch
Servings: 4

Ingredients

  • 600 g pork belly
  • 3 stalks spring onion
  • 2 slices ginger

Dipping sauce

  • 50 g spring onion
  • 3 tbsp light soy
  • 1 tbsp sugar
  • some sesame oil
  • 1 tsp white vinegar

Instructions

  • Boil water in a pot, then add the pork belly, spring onion and ginger. Let it simmer with the lid on for 25 minutes.
  • Take out the pork and let it cool down. While waiting, chop up some basil and make the dipping sauce.
  • Slice up the pork as thin as you'd like, then serve!