Fried Tofu with Thai Sweet Chili Sauce
Fried Tofu with Thai Sweet Chili sauce is a delightful appetizer or side dish that is perfect for any meal any occasion any time of the day, and who doesn't love Thai sweet chili sauce?
Servings: 2
Ingredients
- 450 g hard tofu
- Some cornstarch slurry
Sauce
- 4 tbsp Thai sweet chili sauce
- 1 tbsp mayonnaise
- 2 tbsp white vinegar
- 2 tbsp water
Instructions
- Slice up the tofu into batons, then make the sauce.
- Heat up oil until the surface shimmers, then deep fry the tofu until it floats to get a golden crisp.
- Heat up the sauce in a pan until the mayonnaise dissolves (use a spatula to iron them out), add cornstarch slurry to thicken the sauce, then throw in the tofu.
- Coat the tofu and serve!